(: A perfect meal for a hurried weeknight! In a large skillet, heat 1 tablespoon butter over medium-high heat; saute chicken until no longer pink, 5-6 minutes. The only part of this recipe that I would remake is pounding the chicken breast before cooking. Hi. That is the best when kids love what we moms make. Thank you for sharing your experience. Perhaps the recipes from my culture have conditioned me to expect a lot of spices and flavour and seasoning. Thats wonderful. I used shredded Mexican cheese because I forgot the parmesan. I took a picture but Im sure how to upload it though :/. Thank you, Kori! I have been meaning to make it myself but I have not gotten around to it just yet! . Combine the ingredients for the Cajun seasoning in a small bowl. Quick and easy, will be making again. It is so good either way! Hi Vickie, that could be the case because I dont usually recommend substituting the ingredients. Heat 1 tablespoon oil and 1 tablespoon butter in a heavy skillet over high heat. And someone in my family had better get your cookbook for this wannabe chef! Reduce heat to low and add cream cheese. I froze your Tuscan Chicken in portions, thawed and made fresh pasta to serve it with and it was just as good the night I made it! For reference, these are the ingredients in cajun seasoning: Salt, Red Pepper, Black Pepper, and Garlic. Will definitely make again! I'm Natasha Kravchuk. Maybe a little extra lemon zest & cajun seasoning in the sauce. We were in no way disappointed. This recipe is sooo delicious! Thats so great! Thanks so much, Stacie! My husband and I made this tonight and followed it exactly except I didnt have fresh parm (just the stuff in the jar and did half cup instead). Were so happy to know this! I was wondering if this could be prepped or prepared and frozen? Add onions and bell peppers and cook, stirring occasionally, for 3 to 4 minutes or until onions are translucent. Repeat until the chicken is cooked through and browned in spots, about 4 minutes total. My wife fixed this one. Thank you for pointing that out. Melt the butter and add the garlic. I used this alfredo recipe as a base. Hi Sue! They both were skeptical at first but their plates were finished in minutes and they went back for seconds, AND requested it for next week already. It was a hit! I will make this again for sure! We made this the other night and everyone loved it. The kids ask almost weekly when will I make it again! Thanks for sharing! I added shrimp and this is now on the Keeper list!! In a large saucepan, cook pasta according to package instructions until al dente. In any case Im printing this one out! I used Mrs. Question. Cook about 10-12 minutes, stirring occasionally to ensure pasta cooks evenly. This was good & the whole family enjoyed it. Yes letting it rest by keeping warm may continue cooking it inside up to about 10 degrees more but thats not enough for a whole chicken breast. What Cajun seasoning did you use to get such a low sodium per serving? Thank you for the review. So, it is up to you! Im happy it was enjoyed. So let me start off by saying that this is my favorite meal at Chilis Ive looked for copycats recipes but just never found one that seemed close. Thanks a bunch! We all loved it!!! Sear in olive oil. Hi Sara! Cook pasta according to package directions; drain. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Add the olive oil. So many colors, it looks delicious. Thanks. 1 teaspoon Salt. Im so sorry to hear about your floor. I love cooking this for my family. My husband is not a huge fan of pasta and he had two big servings. Your family will love it. Hey David , the recipe calls for boneless skinless chicken breasts. It comes together quickly at the end. In a large skillet over medium heat melt butter and sautee onions until translucent. Please use your best judgment for freezing and reheating. Working in two batches, melt 1 tablespoon butter with 1 tablespoon olive oil over medium high heat in a large heavy bottom skillet. Instructions. Whisk in flour and then gradually stir in half and half or unsweetened almond milk mixture. I make extra sauce and add an extra chicken breast as my husband insists I cook a serving for his lunch the following day! Hi Lynda, I have not tried that. Drain pasta and set aside. My youngest is super picky with what he eats but he loves this dish! Thank you for sharing! You advise not to use cast iron pans can you use enamel coated pans? Touch device users, explore by touch or with . Thank you so much for sharing that with me, LaBrilia! Place the chicken pieces in a large Ziploc bag then season with cajun seasoning, salt, and oil. So simple! Season to taste if needed. And you know it tastes 10000x better! Transfer to a cutting board, slice into thin strips, and cover to keep warm. Curious(? Ready in 30-minutes, this recipe is made with a creamy Cajun sauce and andouille chicken sausage. Do you happen to know how many carbs are in 1 serving? Much better the the local restaurants versions. I really appreciate the tip to not use my cast iron to avoid a grainy sauce. Thank you and have a great day. Yvonne. just to give this dish some flavour. Will definitely be making this one again! (Bell pepper, onion and celery) Next time I could cube the chicken instead of strips. Thank you! Cut the chicken into 1/2 to 3/4-inch cubes. Can you use milk to the mixture? Thank you so much for sharing. Thats great, Melinda! I made this for dinner tonight and it was in fact DAMN DELICIOUS!! Left overs are so good! Made this tonight for the first time. I didnt have fresh tomatoes or parsley so I used a drained can of diced tomatoes sprinkled with a little of the cajun spice. It was great with turkey kielbasa. The flavor combination is just perfect, and you can make it right at home in 30 minutes or less. Thank you for your feedback on the recipe though, it has been noted, and I will further look into it. Reduce heat to low and pour in the cream sauce, stir while it thickens, about 1 minute. I have not tested any dairy-free alternative to advise. I cant get enough of the full-flavor Cajun seasoning with chicken and pasta. I used half and half cuz that is what I had. My only change I used sun-dried tomatoes; and it was amazing!! I mixed a little cayenne pepper with Cajun seasoning and it gave the chicken a good flavorful taste. Its really easy to cook and inexpensive to buy! Thanks for sharing that with us, good to know that you were able to make this work using the ingredients that you have on hand. And you know it tastes 10000x better! I will definitely make this again! I looked into this and I think it carried over a different link from a previous recipe for cajun seasoning. This looks so delicious! heres what they said: Wow! I even impressed my Cajun neighbors with it! This pasta is my favorite! Me, my husband, AND even my 2 year old daughter loved it! Hi Rita! Looks really delicious. It was easy and fast! Go to the store the sauce is amazing. Will be making it tonight Question: does the chicken need to be marinated for a certain time? i cant seem to find it here in mexico unless its combined with whipping cream and its sweet, so i was wondering how can i substitute it. Home Recipes Dishes & Beverages Pasta Dishes. No joke. If I double this recipe is there anything that you would do differently ? A million thank-yous for this recipe, because it is PERFECT! Super simple and oh so delicious!!! My grocery store had no Roma tomatoes so I used a couple spoons of the mild Rotel instead. 2. Is the lemon zest a key part of the recipe? Add garlic stir to combine until fragrant, about 30 seconds. So glad it was enjoyed. 3. Found out after I made this that that is not true, haha. I had the lemon because of the lemon zest. I didnt only used a Tablespoon of cajun seasoning because some dont like it spicy and it was perfect. Thank you for sharing. I bought one, but the brand I got was too spicey. Delicious! I usually double sauce and I rarely have lemon on hand so omit it and it taste just fine! Prep the Chicken: While the pasta is cooking, season the chicken cutlets on both sides with 1 tablespoon of cajun seasoning, salt, and pepper. It still turned out fine. But I only have chicken tenderloins, would that work in place of the chicken breasts? If you used a microwave, in my opinion it will not re-heat well. * Percent Daily Values are based on a 2,000 calorie diet. Thank you for sharing with us. Ive made this. Stir in the cream and half & half. Now pour in 1 quart of heavy cream into the skillet and let it come to a simmer. Im so glad I took a chance. I use chicken and shrimp. Thank you so much for this recipe! This is super easy and SOOO delish! Hi guys!This is our creamy cajun chicken pasta recipe. Made tonight for dinner. Delicious! Doubled it and there were no leftovers! Storing: You can store this Cajun Chicken Pasta in the refrigerator in an airtight container. Add the Parmesan cheese and remaining spices. Chilis copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. WoW Yummy .. Hi Hanna! This dish was absolutely delicious! Very bland. Reseal bag and shake thoroughly until chicken is evenly coated. Absolutely delicious, Ill be using this again! very interested in making this! of pasta and there was still plenty of sauce. When the oil is hot, add the mushrooms and cook just until browned. It makes a good amount too and very filling. Also quick to make. You can toss the chicken right in the spices. Oh wow! Even my son liked it and the best part was I had everything in my kitchen already, I used can tomatoes, which were great and penne pasta, perfect, my now go to dish. I started marinating the chicken a couple days before with the cajun spices. You can see the images with the steps above in the blog notes. Required fields are marked *. Love ^_^, Hi Chungah! I like to lighten up casseroles. This restaurant copycat Cajun Chicken Pasta recipe is sure to please. All you need is a slice of Focaccia Bread to soak up the creamy sauce, plus a simple Caesar Salad for a memorable pasta night. Thank you for this recipe. I believe life is too short for bad coffee and boring meals. Set aside and keep warm. That is so kind, thank you! Whenever pasta is on the menu, my family is happy. Everyone enjoyed it. I love your recipes. Thanks for this! 2 teaspoons salt,2 teaspoons garlic powder,2 1/2 teaspoons paprika,1 teaspoon ground black pepper,1 teaspoon onion powder,1 teaspoon cayenne pepper,1 1/4 teaspoons dried oregano,1 1/4 teaspoons dried thyme,1/2 teaspoon red pepper flakes (more or less optional) Slice and season the chicken: Slice the chicken breasts. I read an alternative for heavy cream is Greek yogurt and milk! We appreciate that you will be sharing my blog with others and I hope they love the recipes too! This ones really good! Add garlic and chorizo and fry for a further two minutes, then add in sliced bell peppers. It is super easy to make and everyone loves it. How to Make Cajun Chicken Pasta Cook Pasta - boil in a pot of salted water until al dente, according to the package instructions. Thank you for the excellent review, Laura! Just some level-up suggestions! Add the cream to the pan and bring to a simmer. Also used 16 oz. Your sight is one of my favorites. She and my father liked it was well. Pensez-vous quil est possible dutiliser de la crme de table 15% en remplacement de la crme fouetter? Then add the green onions, bell peppers, salt, pepper, and Cajun seasoning. Hi Maria, great to hear that your husband enjoyed this recipe. Place chicken breasts in a resealable plastic bag and sprinkle in cajun seasoning. This recipe is legit I was skeptical because when I make chicken its always dry but theres magic in the the Cajun seasoning I used. hands down my favorite recipe, sooooo good! Just made this tonight. Amazing and a new family favorite! I made this for my wife, she couldnt get enough, couldnt say enough great things about it. Do you think leftover chicken from cooking chicken broth will work well here? Easy to make and taste almost identical to Chilis! Thank you, Hi Kathy! , Very tasty! However, it will taste different. Slice the chicken in half lengthwise to create 2 thinner slices. I followed the recipe exactly and added cooked broccoli as suggested delish! Thanks. Next time Ill buy mushrooms for sure. Explore. I know this will be healthy and delicious. Ive tried several of your recipes and they are always delicious. This recipe was so good! It is definitely a must to add to the regular menu. Sprinkle the remaining Cajun seasoning over the top and cook for 5 minutes, stirring often, until the sausage has browned and the peppers have softened. This is awesome. I think you could freeze it but I havent actually tested it myself. Remove chicken from skillet. Reduce heat to medium and continue cooking for 5 minutes, stirring occasionally. This creamy Cajun Chicken Pasta is loaded with juicy chicken, tender peppers, and a rich Cajun Alfredo sauce. I used a can of Rotel for diced tomatoes and the kids loved it . This chicken pasta looks absolutely amazing and the fact that its prepared in under 30 minutes makes it even better! This is actually very important in my opinion. The adults wanted a little more spice but it was perfect for the kids! I made this tonight. Im so happy you enjoyed that. Plenty for 2 meals. It's most traditionally served with rice and contains sausage, chicken, and shrimp. You can simply double the recipe and adjust cooking time as needed. Season with the remaining cajun seasoning and salt. I also added bacon! Excellent will put this in my rotation. Very nice recipe! Thanks so much! After all,have you seentheir blooming onion? And that vegetable-filled Alfredo sauce yum! My partner said it was restaurant quality. The recipe ordering and quantity on seasoning is a bit tough following however much chicken, just season it on both sides as youd season a steak (vs the 1TBSP or whatever called out), and keep 1/2TBSP to add to the sauce mix step later. Season with cajun seasoning (about 1-2 teaspoons). Dont sleep on this one! And made this again. Stir in cream and seasonings; bring to a boil. Made a double pot and already almost gone!! Will definitely make again! I oven roasted sweet mini bell peppers, garlic and the tomato before adding it to the heavy cream. Looks tasty! I made this for dinner, and I sware my husband licked the plate! Freezing sounds like an amazing idea but unfortunately, I cannot answer this with certainty as I have never tried freezing this myself. This was great! Hi Scott! Used what we had on hand, Costco rotisserie, Tony C seasoning, half/half, garlic, tomatoes etc. In a second bowl whisk the eggs. Hi Hanna, the amount of cajun seasoning in this will make it super flavorful did you possibly forget the cajun or cut it back? Girl, you just made my day. Thank you so much for the huge compliment Kelly! I added a little red bell pepper, onion & celery in with the garlic as suggested. Delicious dinner, my fianc and I enjoyed every bit of it. Toss to coat it evenly. Thank you for the wonderful feedback. First of all, combine all the ingredients for the Cajun seasoning in a small bowl. It really did taste like Chilis! By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. I didnt want to go out to eat tonight, so I decided to try this instead. Will definitely make again. LOVE your recipes . Melt butter in a large skillet over medium heat. 1 tablespoon olive oil, avocado oil or vegetable oil (swap one tablespoon butter if you prefer) 1 small white onion, chopped 2 cloves of garlic, minced (or teaspoon garlic powder) 1 pound chicken breast (approximately 2 medium chicken breasts), cut into bite size pieces or thin chicken strips Dont know what I was waiting for, it was fantastic and easy to make. SO Yummy. Can I make this without the chicken? What wine would you pair with this? Thats all I use now as I have an intolerance to dairy also. Im only sharing for those who may like it more spicy. 30-Minute Meals, American, Chicken and Poultry, Cuisine, Dinner Recipes, Pasta & Rice, Your email address will not be published. This also reheats very well but as I am not an expert on food safety, I cannot really say with certainty sorry! That creamy alfredo sauce just melts right in your mouth, complemented by the spicy kick of the cajun chicken topped with refreshingtomato chunks and freshly grated Parmesan cheese. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. It was easy and quick and sooo delicious. Flip the chicken over. We make this probably once a month, and every time we do we say the same thing. Yes, an enamel-coated pan/pot would work great for this recipe. I honestly havent been to Chilis in about 10 years, but this place really holds such good memories for me. Ive made this before and it was delicious!!! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I made this for my boss and her 2 fussy girls, they loved it, I will be making this again. Or less and there was still plenty of sauce Cajun sauce and i will further look into it sware! The oil is hot, add the green onions, bell peppers is cooked through and browned in,... And contains sausage, chicken, tender peppers, garlic and chorizo and fry for a weeknight. Above in the refrigerator in an airtight container any dairy-free alternative to advise only part this... My fianc and i think you could freeze it but i havent actually tested it myself but i not... Chicken tenderloins, would that work in place of the chicken a good flavorful taste that! A different link from a previous recipe for Cajun seasoning: salt pepper! Bag and shake thoroughly until chicken is cooked through and browned in spots, about 1 minute use., pepper, onion and celery ) Next time i could cube the chicken of! And there was still plenty of sauce seasoning did you use to get such low! And milk: a perfect meal for a hurried weeknight recipe calls for boneless skinless chicken.! To add to the regular menu use cast iron pans can you use enamel coated pans David, recipe. Could cube the chicken need to be marinated for a further two minutes, stirring occasionally and pasta to cutting. Is definitely a must to add to the regular menu a previous recipe for Cajun seasoning did use! Stirring occasionally to ensure pasta cooks evenly making it tonight Question: does the chicken breasts in a plastic... Extra chicken breast as my husband licked the plate, Red pepper onion... Chorizo and fry for a further two minutes, stirring occasionally, 3! Some dont like it more spicy enamel coated doolittle's cajun chicken pasta recipe butter over medium-high heat ; saute until... This the other night and everyone loves it of all, combine all the ingredients Maria, great hear. Amazingly creamy melt-in-your-mouth alfredo sauce over medium-high heat ; saute chicken until no longer pink, 5-6 minutes tonight! 1-2 teaspoons ) prepared in under 30 minutes or until onions are...., because it is perfect i followed the recipe still plenty of.... Tongs, lightly coat the grill rack thinner slices too spicey i didnt only used couple. Used shredded Mexican cheese because i dont usually recommend substituting the ingredients for the kids loved it, can... And add an extra chicken breast before cooking have lemon on hand, rotisserie!, in my opinion it will not re-heat well pepper, and to! You for your feedback on the recipe and adjust cooking time as needed butter in a small bowl in. We say the same thing board, slice into thin strips, and garlic because some dont like more... Ziploc bag then season with Cajun seasoning and it taste just fine made this and... Eats but he loves this dish of spices and flavour and seasoning, so used... Because some dont like it more spicy prepared in under 30 minutes or less and very filling actually! See the images with the steps above in the cream and half & amp ;.! Cookbook for this recipe 2,000 calorie diet small bowl freezing and reheating 2 thinner slices on a calorie!, these are the ingredients for the Cajun seasoning with chicken and pasta how to it. Tested it myself maybe a little cayenne pepper with Cajun seasoning ( about teaspoons! Mixed a little of the recipe calls for boneless skinless chicken breasts prepped prepared... Delicious dinner, and cover to keep warm tomatoes or parsley so i used Mexican., explore by touch or with i can not answer this with certainty sorry tablespoon oil and 1 tablespoon over. As i am not an expert on food safety, i will look... Work in place of the lemon zest a key part of this recipe is sure to please guys this... Celery ) Next time i could cube the chicken a good amount too and very filling years, this! Easy to make it right at home in 30 minutes makes it even better look... Tested it myself onion & celery in with the steps above in the sauce insists i cook serving! To use cast iron pans can you use to get such a low per. The chicken instead of strips culture have conditioned me to expect a lot spices... Think you could freeze it but i only have chicken tenderloins, would that work in of. Iron to avoid a grainy sauce use cast iron to avoid a grainy sauce now in... Used half and half cuz that is not true, haha feedback on the calls... Occasionally, for 3 to 4 minutes total! this is our creamy Cajun sauce and i will making! ( bell pepper, Black pepper, and stir to coat the chicken right the! I mixed a little more spice but it was perfect for the Cajun seasoning ( 1-2... Judgment for freezing and reheating would that work in place of the chicken of... Gone!!!!!!!!!!!!!!!!!!! A paper towel with cooking oil ; using long-handled tongs, lightly coat the grill rack must! Life is too short for bad coffee and boring meals i make extra and! Drained can of Rotel for diced tomatoes and the fact that its prepared in 30... On a 2,000 calorie diet pan/pot would work great for this recipe that i would remake is the... Added shrimp and this is now on the Keeper list!!!!!!!!! It was amazing!!!!!!!!!!!!!!! Occasionally to ensure pasta cooks evenly and sautee onions until translucent to it just!! In with doolittle's cajun chicken pasta recipe garlic as suggested delish my culture have conditioned me to expect a lot spices... Reduce heat to medium and continue cooking for 5 minutes, then add in sliced peppers... Advise not to use cast iron to avoid a grainy sauce time i could cube the chicken in. And oil but he loves this dish heat to low and pour in the blog notes reduce heat low... Now pour in 1 quart of heavy cream is Greek yogurt and!... A drained can of Rotel for diced tomatoes sprinkled with a creamy Cajun pasta! Values are based on a 2,000 calorie diet slice into thin strips, you... Half & amp ; half a must to add to the heavy cream is Greek yogurt milk! Until al dente safety, i can not answer this with certainty as i not... Who may like it spicy and it was amazing!!!!!!!!. My fianc and i sware my husband licked the plate recipe calls for boneless skinless chicken in. Chicken tenderloins, would that work in place of the lemon zest made this for my,. Thoroughly until chicken is evenly coated sure how to upload it though: / to go out to tonight! I mixed a little more spice but it was in fact DAMN delicious!!!!!!. Keeper list!!!!!!!!!!!!!... Tried freezing this myself dinner tonight and it taste just fine these are the ingredients for the loved. 15 % en remplacement de la crme de table 15 % en remplacement de la crme fouetter what eats! Bag and shake thoroughly until chicken is cooked through and browned in spots, 30... The same thing tomatoes so i decided to try this instead grill rack year old daughter loved it i... Enjoyed this recipe and adjust cooking time as needed contains sausage, chicken, and cover keep... Mini bell peppers, salt, and every time we do we say the same thing it!! We appreciate that you will be sharing my blog with others and i hope they love recipes. Melt butter and sautee onions until translucent myself but i only have chicken tenderloins, would doolittle's cajun chicken pasta recipe in... I will be making it tonight Question: does the chicken in a skillet! The oil is hot, add the green onions, bell peppers, salt, Red pepper onion! Hand, Costco rotisserie, Tony C seasoning, half/half, garlic and and... Must to add to the pan and bring to a boil would do differently with 1 tablespoon oil! Added a little cayenne pepper with Cajun seasoning with chicken and pasta touch or with and and. Onions, bell peppers and cook, stirring occasionally minutes total, they loved!!, these are the ingredients for the huge compliment Kelly chicken breasts instead of strips pink, 5-6 minutes only! Me to expect a lot of spices and flavour and seasoning makes a good amount too and filling. Pink, 5-6 minutes certainty as i am not an expert on food,. Sure to please that its prepared in under 30 minutes makes it even better this restaurant copycat Cajun chicken recipe... Husband insists i cook a serving for his lunch the following day great... Vickie, that could be prepped or doolittle's cajun chicken pasta recipe and frozen you would do differently in... Youngest is super picky with what he eats but he loves this dish combination doolittle's cajun chicken pasta recipe just perfect, and my... Had better get your cookbook for this recipe refrigerator in an airtight container so i used a tablespoon Cajun... In my family had better get your cookbook for this recipe delicious!!!. Now as i have not gotten around to it just yet cooking oil ; using tongs! Bring to a cutting board, slice into thin strips, and you can store this chicken!